What is a Vegetable Pan?

A vegetable pan is commonly used as a casserole baking pan. It is round with sloping, rounded sides and has two handles. It is sometimes a decorative pan to serve table side after cooking.

What is a Roasting Pan?

A roasting pan is a large, heavy pan used for roasting meats, poultry, bones and vegetables. They are sometimes uses in conjuction with a rack to keep the meats away from the dripping fat and juices. […]